Editorial | America's Test Kitchen |
---|---|
Edición | (06/02/2024) | Páginas | 448 |
Idioma | Inglés |
ISBN | 9781954210677 |
ISBN-10 | 1954210671 |
Autor/es | America's Test Kitchen |
---|---|
Editorial | America's Test Kitchen |
Edición | (06/02/2024) | Páginas | 448 |
Idioma | Inglés |
ISBN | 9781954210677 |
ISBN-10 | 1954210671 |
El autor de The Complete Beans and Grains Cookbook: A Comprehensive Guide with 450+ Recipes, con isbn 978-1-954210-67-7, es America's Test Kitchen, esta publicación tiene cuatrocientas cuarenta y ocho páginas.
Resumen
Whether you're just opening a can of black beans, taking... Leer más
Otros libros de America's Test Kitchen son The Complete Cook's Country Tv Show Cookbook: Every Recipe And Every Review From All Seventeen Seasons: Includes Season 17, Food Gifts: 150+ Irresistible Recipes For Crafting Personalized Presents, The Complete Cooking For Two Cookbook, 10th Anniversary Gift Edition: 700 Recipes For Everything You'll Ever Want To Make, Ultimate Air Fryer Perfection: 185 Remarkable Recipes That Make The Most Of Your Air Fryer, A Very Chinese Cookbook: 100 Recipes From China And Not China (but Still Really Chinese), Gatherings: Casual-fancy Meals To Share, The Healthy Back Kitchen: Move Easier, Cook Simplerhow To Enjoy Great Food While Managing Back Pain y Everyday Bread: 100 Recipes For Baking Bread On Your Schedule. Ver su bibliografía.